We are not just a simple healthy food brand, Forayya was born with a clear objective, to make a healthier, happier and smarter generation
Fish is known to be a source of protein rich in essential amino acids (lysine, methionine, cystine, threonine, and tryptophan), micro- and macro-elements (calcium, phosphorus, fluorine, iodine), fats that are valuable sources of energy, fat-soluble vitamins, and unsaturated fatty acids that, amongst other benefits, have a hypocholesterolemic effect (antiarteriosclerosis) and provide important benefits for your brain function and long-term health.
With over 54,720 square kilometers of marine territory, Indonesia stands as the world's largest maritime country, which makes Indonesia has a great potential to become the world's largest producer of fish amino-acid protein hydrolysate
Seizing this opportunity, Indonesia could enhance the quality of life for coastal communities and improve the nation's nutritional resilience, paving the way for a better future. By leveraging our expertise in sustainable marine biotechnology, we embark on a journey to uplift lives and elevate the overall well-being of our nation.
We believe that through the production of Fish Protein Hydrolysate, a sustainable source of high-quality protein, Indonesia can address malnutrition, boost food security, and empower coastal populations with improved health and economic opportunities, thereby contributing to the nation's prosperity. That's why we named our brand as "Forayya" which is an acronym of "For Indonesia Raya".